Stuffed mussels
Bacon lardon, hollandaise glacage, truffled spinace
gruyere gugeres
caviar, creme fraiche, fresh chives
endive + blood orange salad
belgian endive, blood orange segments, toasted hazelnuts
french onion soup
caramelized onions, gruyere crouton, brandy
braised short rib
parsnip puree, glazed baby carrots, cabernet jus
lobster agnolotti
handmade agnolotti, meyer lemon ricotta, poached lobster, chive cream
salted caramel + chocolate torte
chocolate mousse, cherry curd, chantilly cream
New Year’s Eve dinner seatings are available from 5pm to 9pm.
*regular dinner menu available as well. please ask your server
